The best baked pudding you have eaten yet!
Author: Karen Grippin Blankenship
This is my grandmother's recipe that she made each Thanksgiving when I was growing up. She was a native Hoosier and resided in Orleans, IN for many years....
Author: Amy
This is one of our family's Thanksgiving dinner favorites, a custard-filled pumpkin that looks quite impressive on the holiday table (From Breaking Bread:...
Author: Allrecipes Member
This is one of our family's Thanksgiving dinner favorites, a custard-filled pumpkin that looks quite impressive on the holiday table (From Breaking Bread:...
Author: Allrecipes Member
A steamed wheat and barley nugget pudding with a dash of nutmeg. This recipe came to me early on in my marriage from an elderly lady in Vermont. Serve...
Author: Allrecipes
My Aunt Caroline's classic Christmas Pudding recipe that is a wonderful Christmas tradition. Excellent served with sauce and ice cream!
Author: Don
My mom and I always enjoyed preparing this recipe together during the holidays.
Author: Angela
This simple, hearty dessert of cooked, ground wheat fortified with ground nuts and sugar is central to Serbian culture. It symbolizes life and death, harvest...
Author: Vesna
Originally known as 'Pouding Chomeur,' this is a favorite French-Canadian dessert that originates from the Province of Quebec. And for good reason - it...
Author: Basking
This is my mom's Memaw's Pet® Milk Pudding recipe, only done right if cooked on the stove top. I'll always remember her through her recipes more than...
Author: crimsontide
This simple, hearty dessert of cooked, ground wheat fortified with ground nuts and sugar is central to Serbian culture. It symbolizes life and death, harvest...
Author: Vesna
For a spicy variation, add 1/2 teaspoon each of ground cinnamon and ginger. For an apple version, pare and slice two apples and layer with the pudding...
Author: SELF
Very light with a satiny texture and gentle maple flavor. These custard cups are the perfect ending to traditional 'New England'-styled holiday meals.
Author: Linda
A delicious egg, sugar, and milk pudding/cake dessert. This recipe requires about 3 hours to drain, and 24 hours of refrigeration to achieve it's best...
Author: Lindibakes
A rich pudding that's more like a cake. Serve it with fresh whipped cream.
Author: Allrecipes Member
Got this from a restaurant I used to work at called Pizzeria 712 in Orem, Utah. It will knock your socks off! Super easy! Super fast!
Author: TheDoorMatt
Got this from a restaurant I used to work at called Pizzeria 712 in Orem, Utah. It will knock your socks off! Super easy! Super fast!
Author: TheDoorMatt
This recipe is over 100 years old. Though I'm Cherokee and not Sioux, this recipe is still a favorite.
Author: Allrecipes Member
My parents used to serve this recipe as a dessert at the restaurant they owned when I was a child.
Author: Lisa
I created this healthy, high-protein version of my favorite chocolate-hazelnut spread as a post-workout treat, a bedtime snack, or just to keep my muscles...
Author: Nocciola
This is a yummy and great way to use up an extra loaf of pumpkin bread or even banana nut bread!
Author: cee
This recipe is over 100 years old. Though I'm Cherokee and not Sioux, this recipe is still a favorite.
Author: Allrecipes Member
A creamy pumpkin pudding that is low in calories. Top with fat-free whip cream and a sprinkle of graham crackers or pumpkin seeds.
Author: Yoly
A rich pudding that's more like a cake. Serve it with fresh whipped cream.
Author: Allrecipes Member
This is a delicious, simple Ambrosia that will make a festive dessert that is perfect for Fourth of July parties!
Author: FROGGY2427
The recipe is for individual cups (you'll need 8-10 clear, 7 ounce plastic cups), but I believe you can use a bucket instead.
Author: Karen
The recipe is for individual cups (you'll need 8-10 clear, 7 ounce plastic cups), but I believe you can use a bucket instead.
Author: Karen
A different kind of pudding that is tasty and high in fiber and protein!
Author: Lanilu
Classic holiday flavor in a delicious tapioca pudding. Try it with pumpkin-spice eggnog, too!
Author: Jedimom
This is a yummy and great way to use up an extra loaf of pumpkin bread or even banana nut bread!
Author: cee
The best baked pudding you have eaten yet!
Author: Karen Grippin Blankenship
A classic tapioca pudding recipe that requires a lot of attention, but it's worth it. Tapioca pudding is a great comfort food and can be served warm or...
Author: Nicole
This is a great traditional coconut recipe. We serve this at our family luau every year.
Author: ANNIE HIGHTOWER
This is great dessert for any time of year. You can easily change the flavor by substituting a different pudding in place of the butterscotch (we also...
Author: JTEXAS
A Latin milk pudding for stuffing plantains, donuts, cakes, or simply by itself with sprinkled cinnamon.
Author: andrea
A savory custard vegetable side dish that is different and delicious. The result is a creamed-custard cauliflower sensation that even the pickiest children...
Author: Julie Taylor
I remember my grandmother making this for Christmas, my mother used to make it and now I'm preparing it for our Christmas celebration.
Author: Allrecipes Member
A scrumptious maple-pumpkin pudding that is easy to make and worth the wait! Serve warm in bowls with whipped topping or vanilla ice cream if desired.
Author: Hawaiian Honey
A scrumptious maple-pumpkin pudding that is easy to make and worth the wait! Serve warm in bowls with whipped topping or vanilla ice cream if desired.
Author: Hawaiian Honey
My mother makes this each Christmas. Many of my relatives freeze the custard and eat it with a spoon.
Author: Brenda
My mother makes this each Christmas. Many of my relatives freeze the custard and eat it with a spoon.
Author: Brenda
My mother makes this each Christmas. Many of my relatives freeze the custard and eat it with a spoon.
Author: Brenda
This is my Mothers recipe and my family loved it. It takes the place of pumpkin pies when there is not enough time to make pies.
Author: Allrecipes Member
This is a fantastic dish to make in the fall, especially for the holidays.
Author: lauralynn
A refreshingly cool dessert that is souffle and gelatin in one. Old recipe from my grandmother. When chilled, the gelatin will separate into its own layer....
Author: BOBBIE RENO
This is a great traditional coconut recipe. We serve this at our family luau every year.
Author: ANNIE HIGHTOWER
A delicious and easy vanilla pudding made with honey instead of sugar!!
Author: KANDY70
I have never made this suet pudding recipe but recently inherited my grandmother's recipe collection. She cooked desserts for a restaurant in the 1930s...
Author: Allrecipes Member
We love pudding here. Tapioca pudding is a favorite. We can make it on Friday, and it will be completely gone by Sunday night. Eat hot, or chill and eat....
Author: Meadowwood